Indulge in an extraordinary lunch at Seda BGC’s Misto restaurant daily! While you savor an incredible array of delectables, you will love the unique, dynamic atmosphere from the show kitchen where chefs flame up the grill to cook up tender meats and seafood, complemented by other irresistible dishes prepared a la minute that keep diners coming back for more.
A “Sizzling Lunch” awaits on weekdays. Take your pick of meats or seafood grilled to your liking on-the- spot. Choices include US Beef Ribs, King Prawns, Lobster, Chicken, Hickory Baby Back Ribs, Stuffed Squid, Salmon with Crispy Onion, and Mixed Meat or Seafood Skewers.
“Specials of the day” add to the tempting selection. And to complement — have your fill of freshly-baked breads, soup, salads and a fabulous range of appetizers, maki, sushi, and desserts!
Seda Hotels Executive Chef Romualdo “Pepe” Castillo says, “Guests recognize our excellent value. Our food is made with fresh, high-quality ingredients, and we take great care in preparing it. The result is a dining experience that is both delicious and satisfying.” The Sizzling Weekday Lunch is available Monday to Friday at Php1,450 net.
On Saturdays and Sundays, Misto offers an all-out Lunch Buffet. Diners can look forward to a more extensive range on top of the grilled bestsellers, including carvings, pasta, pizza with a thin, airy crust made from genuine caputo flour, fragrant Malaysian laksa noodle soup, Indian dishes from the tandoori oven, tempura, and a treasure trove of other international and Filipino favorites that comprise one of the best buffets in Manila — Seda BGC’s Weekend Lunch Buffet. The buffet is at Php1,800 net, including selected cold beverages and coffee or tea.
Don’t miss Seda BGC’s lunchtime offers. With colleagues on weekdays, your family on weekends, or solo any day, it’s a much-awaited mealtime treat you will definitely enjoy!
For table reservations, visit our official website, email at email@example.com, or message (0917)702 4762.
This article is contributed by a guest author.